Current eMessage > Recipe > May 2019

Featured Recipe

Chicken Enchilada Dip

Ingredients

  • 1 bar of cream cheese
  • 1 small can chunk chicken
  • 1 can cream of celery or cream of chicken soup
  • Ā½ cup of your favorite salsa

Mix all ingredients in a small crockpot and warm. Serve with tortilla chips.

Recipe courtesy of Julie Riecken, MACC’s Training Support Manager. Have a recipe you’d like to share? Send it to Ryan at rthompson@maccnet.com.

 

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