Featured Recipe
Curly Macaroni Salad
- 16 oz curly macaroni
- 3 small carrots, grated
- 1 small onion, chopped
- 1 green pepper, chopped
Dressing
- 2 cups Miracle Whip
- 1 can sweetened, condensed milk
- 1 cup sugar
- 3/4 cup vinegar
Cook and drain macaroni. Add veggies to the pasta.
Pour dressing over pasta and veggies.
Let stand overnight. Serve and enjoy!
Have a recipe you’d like to share? Send it to Ryan at rthompson@maccnet.com.
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